L’Ivresse 2021 has the green and vegetal fruitiness of a Cabernet Franc that meets the spiciness and crispy edge of Syrah.
L’Ivresse 2021 – Val de Combrès
Provence
DKK 225,00 incl. VAT
Out of stock
Description
Vineyards situated on a hillside with an altitude of 150-300 meters where the soils are relatively poor and sandy and on a plain with 150 meters altitude where the soils are more rich and deep with limestone and clay. The average age of the vines is 20 years. 2 days maceration on Grenache and Cabernet. Syrah is macerated in whole bunches for a 7 days.
Additional information
| Size | |
|---|---|
| Vintage | |
| ABV | |
| Appellation | |
| Filtration | |
| Grapes | |
| Terroir | Clay, Limestone, Sand |
| Vinification | Fibreglass, Partly destemmed, Semi-carbonic, Short maceration |
| Sulphur added | |
| Country | |
| Region | |
| Yield | 30 hl/ha |
About the Producer
Val de Combrès is a small domain situated in Maubec in Luberon run by the uncompromising naturalist Valentin Létoquart. Valentin’s 7 hectares of vineyards are spread out over a large and flat plateaux as well as a more barren and rocky northwest-facing hillside on the edge of the wild and beautiful Combrès valley. The vineyards are between 20 and 50 years old and planted with Grenache, Syrah, Carignan, Cabernet Franc and Gros Vert. Occasionally he buys négoce-grapes for his whites and pét-nats from other “bio” friends in the local area.<span class="Apple-converted-space"> </span>
“No sulfites no cry” has always been Valentin’s motto and ever since his first vintage back in 2014 he has been a strong advocate for no-bullshit natural winemaking. The wines from Val de Combrès give an honest and true expression of the Southern climate, yet Valentin’s style is clean and fresh, and all of his cuvées have an elegance and finesse that’s rare in the region.<span class="Apple-converted-space"> </span>
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